Keiser University’s Center for Culinary Arts Sarasota  hosted an ACF Culinary Competition. Students and professionals were able to compete in a variety of categories. Many of Keiser’s own students received awards and medals for competing as well as valuable critiques from the judges.

KU SAR culinary competition May 2016 (6) KU SAR culinary competition May 2016 (1) KU SAR culinary competition May 2016 (2) KU SAR culinary competition May 2016 (3) KU SAR culinary competition May 2016 (4) KU SAR culinary competition May 2016 (5)