Jr. Chef’s Series | Sarasota Campus - Keiser University
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Jr. Chef’s Series | Sarasota Campus

April 25

KU Center for Culinary Arts

Our Jr. Chef’s Series happens every month on Thursdays from October to May. This is a free event and the RSVP deadline is the Wednesday before the event. The Jr. Chef’s Series is an interactive event involving high school students interested in pursuing a career in culinary arts. Participants will get the chance to cook with our chefs, learn new ingredients, recipes and techniques, and eat amazing food.

Details

Date:
April 25
Website:
https://tinyurl.com/jrchef2019

Organizer

KU Center for Culinary Arts

Venue

Keiser University Sarasota
6151 Lake Osprey Drive
Sarasota, 34240 United States
+ Google Map
Phone:
(941) 907-3900
Website:
https://www.keiseruniversity.edu/sarasota/